How to make wheat dosa at home 

Posted byMaheswari Sankar Posted onMarch 31, 2025 Comments0

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Wheat dosa is variation of the traditional south indian dosa and is made with wheat instead of rice flour. This dosa is easy to prepare making it a great dish for breakfast with any kind of chutney or even sambar. Wheat dosa is crispy and has a great taste compared to ordinary dosa. Here is a step by step guide to make wheat dosa at home.

How to make wheat dosa at home 

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Breakfast
Cuisine Indian

Ingredients
  

  • 1 cup wheat flour
  • half cup rice flour
  • 3 tbsp dosa batter
  • 2 pieces chillies (chopped)
  • 10 – 12 pieces curry leaves (chopped)
  • ¼ cup coriander (chopped)

Instructions
 

To conclude wheat dosa is simple to make that can be prepared within a few minutes and tastes best with any kind of chutney. When you get bored of having the same dosa every day, this is an easy alternative to make at home. So go ahead and make this delicious wheat dosa.

Read more:

1.How to make ragi dosa.

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